Shun 4 Piece Shima Steak Knife Set, Natural Tagayasan
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Shun 4 Piece Shima Steak Knife Set, Natural Tagayasan

Shun 4 Piece Shima Steak Knife Set, Natural Tagayasan

$95.98

Original: $319.95

-70%
Shun 4 Piece Shima Steak Knife Set, Natural Tagayasan

$319.95

$95.98

The Story

  • High-carbon AUS8A Japanese stainless steel blades for long-lasting quality
  • Riveted natural tagayasan (wenge) slim wood handles
  • Razor-sharp blades offer easy, one-pass slicing without crushing or tearing
  • Handle tapers near the blade to enable a slight pinch grip for extra cutting control
  • 16° edges and recurved blades make cutting effortless, keeps juices in the meat
  • Handcrafted in Seki, Japan with a limited lifetime warranty
Shun 4 Piece Shima Steak Knife Set, Natural Tagayasan - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Shun 4 Piece Shima Steak Knife Set, Natural Tagayasan - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Shun 4 Piece Shima Steak Knife Set, Natural Tagayasan - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Shun 4 Piece Shima Steak Knife Set, Natural Tagayasan - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Shun 4 Piece Shima Steak Knife Set, Natural Tagayasan - Image 6

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Shun 4 Piece Shima Steak Knife Set, Natural Tagayasan - Image 7

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

  • High-carbon AUS8A Japanese stainless steel blades for long-lasting quality
  • Riveted natural tagayasan (wenge) slim wood handles
  • Razor-sharp blades offer easy, one-pass slicing without crushing or tearing
  • Handle tapers near the blade to enable a slight pinch grip for extra cutting control
  • 16° edges and recurved blades make cutting effortless, keeps juices in the meat
  • Handcrafted in Seki, Japan with a limited lifetime warranty