Yaxell Ketu SG2 8" Chef's Knife
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Yaxell Ketu SG2 8" Chef's Knife

Yaxell Ketu SG2 8" Chef's Knife

$159.99
Yaxell Ketu SG2 8" Chef's Knife—
$159.99

The Story

  • 3-layer stainless steel with Japanese SG2 powder steel core
  • Hammered ("Tsuchime") finish blade and Katana sword wave line gives an impressive appearance
  • Approximately 12° double-bevel blade angle; 63° Rockwell hardness
  • Black beech pakkawood handle with traditional Japanese Samurai family crest; stainless steel embossed end cap
  • Handcrafted in Seki City, Japan with a lifetime warranty
Yaxell Ketu SG2 8" Chef's Knife - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Yaxell Ketu SG2 8" Chef's Knife - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Yaxell Ketu SG2 8" Chef's Knife - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Yaxell Ketu SG2 8" Chef's Knife - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Yaxell Ketu SG2 8" Chef's Knife - Image 6

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Yaxell Ketu SG2 8" Chef's Knife - Image 7

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Yaxell Ketu SG2 8" Chef's Knife - Image 8

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Yaxell Ketu SG2 8" Chef's Knife - Image 9

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Yaxell Ketu SG2 8" Chef's Knife - Image 10

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Yaxell Ketu SG2 8" Chef's Knife - Image 11

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

  • 3-layer stainless steel with Japanese SG2 powder steel core
  • Hammered ("Tsuchime") finish blade and Katana sword wave line gives an impressive appearance
  • Approximately 12° double-bevel blade angle; 63° Rockwell hardness
  • Black beech pakkawood handle with traditional Japanese Samurai family crest; stainless steel embossed end cap
  • Handcrafted in Seki City, Japan with a lifetime warranty

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